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Open Sesame

INGREDIENTS:

  • CHOYA Umeshu with Fruit⁠ - 0.5oz
  • Woodford Reserve Rye⁠ - 1.0 oz
  • Suntory Toki⁠ - 1.0 oz
  • Punt e Mes⁠ - 0.5 oz
  • 2 Drops of Sesame Oil⁠
  • Dehydrated Plum⁠

Recipe and photo by @markthebarguy

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